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WebSafety precaution #2: Keep foods safe from cross-contamination. Cross-contamination happens when germs from raw or unclean foods gets onto foods that will not be cooked (or reheated) before eating. Follow these steps to keep food safe from contamination: Put raw meat, fish, poultry on the bottom shelf in the refrigerator so the juices don't ... Web4 feb. 2015 · Seed Technology. Seed Science. 8 answers. View. Peoples' Friendship University of Russia. University of Leeds. taylor hawkins tribute concert watch live
Lettuce Learn to Wash Produce Properly - WebMD
WebFor a mixing bowl, add 1 teaspoon baking soda to every 2 cups cold water. If your produce is on a vine, such as tomatoes, or leafy like a head of lettuce, separate the produce and remove all vines and outer leaves. … Web7 mrt. 2024 · When selecting the fruits and vegetables to be washed, you should put them at least two minutes under the tap, or in a container with water to save water. If they are … Web23 mei 2006 · "You can wash it for as long as you like, but you're not going to remove all the pathogens because they can hide in cut edges and the pores of the lettuce leaves," he … the eye of minds digital pdf