WebMar 6, 2024 · The benefits of cucumber go beyond its refreshing nature. With a thin skin and moisture-rich flesh, these long green fruits belong to the Cucurbitaceae family which include squash, zucchini, and melons as … WebNov 9, 2024 · Cucumbers: Nutrition facts and health benefits. Nutritional profile. Cucumbers are good sources of phytonutrients (plant chemicals that have protective or disease preventive properties) such ... Hydration. …
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WebCucumber, raw, peeled contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 133 g of Cucumber, raw, peeled contains 5.32 mcg vitamin A, 4.3 mg vitamin C, 0.00 … WebAug 3, 2009 · Previous study conclude that a sea cucumber is a healthy food for human to reduce hypercholesterolemia due to ratio of lysine to arginine. According to this result the composition of lysine to arginine was good compared with another sea cucumber species such as A. japanicus (0.62) 24. the origination of the bible
Cucumbers: Health benefits, nutritional content, and uses
WebFeb 4, 2008 · Cucumber (Peeled) Nutrition Facts Serving Size 1 large (8-1/4" long) Amount Per Serving Calories 34 % Daily Values* Total Fat 0.45g 1% Saturated Fat 0.036g 0% Trans Fat - Polyunsaturated Fat 0.008g Monounsaturated Fat 0.006g Cholesterol 0mg 0% Sodium 6mg 0% Total Carbohydrate 6.05g 2% Dietary Fiber 2g 7% Sugars 3.86g … WebApr 12, 2024 · Cucumbers are a good source of many vitamins, a large portion of those nutrients residing just under the peel: Vitamin K : 41% of your Daily Value (DV) Panthothenic Acid (B5) : 16% DV Copper : 14% … WebApr 4, 2024 · Carrots’ water content ranges from 86–95%, and the edible portion consists of around 10% carbs (1, 2).Carrots contain very little fat and protein ().. The nutrition facts for two small-to ... the originators jay z